Chong Pang BBQ Buffet Steamboat at 153 Boon Keng Road.
On top of that, the prize had increased from the previous $13 per meal, per person to the current $16 per person, per meal. This $16 included free flow of drinks per meal, per person contrary to the $13 charge previously which lacked this offer.
There's even complimentary TV show airing throught your dinind experience.
The environment was okay. But it somehow lacked the ämbēäns which was present during my dining experience at Marina Bay. You know, those of coziness, heatiness and sweatiness.
Halal?
A "no pork, no lard" sign could be sighted below the "Chong Pang" sign. But a "Halal Certified" certificate was definitely not spotted by me.
But there, during my feasting time, I had definitely observed a very damned bloody incident going on:
Being a seafood lover myself, I frequently went back and forth from my seat to the buffet area to top-up my many repeated servings of clams and mussels for my own consumption. I was rather baffled by the many empty mussel shells without fleshes being left on the buffet dish as there wasn't any trace of mussel flesh near in sight. As in, it didn't seem like an unitentional occurance.
Until, I spotted this lady who appeared(superficially, only) to be cultured and well-mannered through her sense of dressing. By the sight of her genuine hand-carried Louis Vuitton bag, I suppose she was rather well-off financially. Little would I expect that the unsolved case of the missing mussel fleshes was a direct result driven by her action.
SHE, was literally using tongs to remove the fleshes away from the mussels themselves. After the removal process, she gluttonously placed every tiny wee bits of the fleshes on her plate, leaving the shells intact within the buffet dish.
...
....
.....
KNNBCCB, YOU FCUKING FATHER-FCUKER. YOUR FUCKING MOTHER NEVER FCUKING TEACH YOU NOT TO FCUKING EAT WHILE BEING FCUKING CONSIDERATE DURING A FCUKING BUFFET AH?!
Besides the disgust her actions had brought, it had also resulted in the many undesirable consequences to other mussels-loving-customers who were unlucky enough to be eating with her under the Chong Pang BBQ Buffet Steamboat roof at the same time.
Firstly, the kitchen crew did not refill the mussels as they thought that there were still plenty consumable amount of them left for the customers. No, I'm not saying it's their fault. I mean, they serve a hell load of customer throughout each day and they will not be able to tell there wasn't any more damn meat inside the damn shells. Because, it had been left there as though they were untouched!
Thus, no mussels for the rest of the day.
Then, while she was doing her pickings and pluckings, she took up all the time in the world. At that time, she was holding onto the only tongs left the vicinity of the seafood section. Me and the other customers had to wait for the bitch to do all her acts before we even get to pick other stuffs.
Most of all, she had caused extreme condemnation towards her existence as a fellow human being by the witnesses of her immorality. And one of the those within the angry mob was namely, ME.
FCUKING BITCH, I HOPE THAT WHENEVER SHE EATS SEAFOOD, SHE WOULD BE CHOKED TO DEATH BY THEM. SHE SHALL, TOO, BE FORCED TO SWALLOW ALL THE EMPTY MUSSEL SHELLS SHE HAD LEFT ON THE BUFFET DISH DURING HER AFTERLIFE IN HELL!
I went there and paid $16 to enjoy my meal in contentment. I bet every single one of them who went Chong Pang did wish the same as me. But your actions had caused every single seafood lover distress during the course of their meal.
Bitch, we all paid for the same amount of money for this meal, no more nor less. So what or who the fcuk gave you the authority to do such self-centered acts in the presence of beings who are of equal status to you. Would it be such killier-task to just bring back the shells of the mussels along with the flesh to your table for your consumption? Are the shells to heavy for you to carry? To make it worse, you and your companies sat so damn fcuking close to the buffet dishes, specifically the one which held the mussels. Will you be crippled to even walk such short distance repeatedly?
No offence. but there was indeed one handicapped man who was present on the day I went for my food. He was sitting on a wheelchair. Yet, he was able to make frequent rountines back and forth to the buffet dishes without any help of others.
YOU DAUGHTER OF A WHORE WHO MAKES FELLOW HUMAN FEELS AHAMED OF BEING A HUMAN!
Notheless, I will still suggest people going to Chong Pang for their steaming sessions, if you know what I mean. Heehee. The service was family like, very. The speed of them "reloading" their food is swift(except for mussels which wasn't their fault), making Seoul Garden ashamed of themself.
Anyways, do try their Sesame Chicken and Pepper Chicken. Don't forget their curry. mussels and clams! They are great! Their variety of buffet dishes has also decreased a damn lot. They left out the Tom Yum Chicken which was one of my favourite which was avaible previously at Marina Bay.
=(
The mussels I've eaten that day stacks up to 2 rolls of toilet paper.
Oh, and by the way, Chong Pang is moving again. I heard that it was because the land that they are situated in is JTC's land and that JTC wants it back. New address with effect from mid July is as follows:
11 Lorong Lew Lian
Singapore 536493
Kissing prawns, aww...
Well, see you there! No, this wasn't a paid ad by them. I simply adore eating at Chong Pang, especially the mussels! ^^
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